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Naturally Clean – On My Mind

I’m once again joining in with Rhonda’s on my mind weekly link up.

I have a few things on my mind this Friday. One is homemade cleaning goods. The lovely Kelli from KelliOnegave me a copy of the book, ‘Speed Cleaning’ that she didn’t want anymore, and I found an idea I’ve been keen to try out…

nature clean

Homemade timber cleaner! I mixed up a paste with some ash from the fireplace, and used it to clean these chairs my father made for me.

nature clean

I personally would only ever try this on sealed timber, just to make sure it’s ok. Wanna see how it turned out?

nature clean

And yes, I know the floor below is filthy, I just figured if I’d be cleaning with ash paste, I’d need to clean the floor afterward anyway, so why worry, right?

All in all, I’m happy with the result. I’ve talked before about how I’ve used oils as wood polish, but no matter how much I buff it, my children always slip off their chairs afterward! With this paste, I wipe it on, rinse it off with a wet cloth then buff it dry. I found using less ash to be more effective than ton of the stuff.

I love that this is using a resource that normally has no use. We burn boxes in our house as a cheap way to keep warm in winter, and to reuse our household waste. I’m so happy that this book has given me a free option to clean our wooden furniture.

The other thing on my mind is that today I’m launching my new site within Hear Mum Roar: Winning Mums. I know how much some of you love a giveaway, and I’m the same. So I’ve created a site where bloggers or other companies can submit their giveaways at one, easy to find site for free. The only thing it needs now is the forum installed and some giveaways posted on there. If you are currently running a giveaway, I’d love it if you’d submit one, so I can check it’s all working well.

With the forum side of things, it will start out with one or two categories, and if it takes off well, I’ll add more. If it doesn’t get used, I’ll get rid of it. Time will tell.

I hope you have a lovely Friday and weekend. What are your plans?

Other reading:

Vinegar cleaning

How to clean carpet naturally

Homemade air freshener

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Wormwood For Mozzie Bites

…Or if you’re not an Aussie, mosquito bites. Since moving out to the country, the entire family has been getting hammered with mozzie bites; out here they seem bigger and more persistent. I swipe at them on my body, and they just keep sucking! I’ve even caught quite a few draining my blood directly through my clothes. It’s insane.

Of course, this means that we are all blotchy with big, red welts all over our bodies. The initial itch and sting is enough for us to want to tear our skin off.

The good news is, when I was making homemade fly repellant, I was actually on the phone to my good friend Myrtle from Mimsical Soaps, and she gave me some great tips. At the time, she let me know that wormwood, or  artemisia absinthium (yes, you read that correctly, this is the stuff that makes absinthe) can be used to make an effective treatment for mozzie bites.

She gave me directions, and about a week ago, I tried it for the first time out of sheer desperation and itchiness.

I picked a basket full of wormwood (I recently learned it’s also called Mugwort. Who knew?), placed it into my slow cooker and drizzled a bottle of oil over the top. I added some lavender as well, because I love its soothing, antiseptic properties. I also have a bloody lot of it, so why not? I hope Myrtle is ok with that idea. Hi, if you’re reading:)

Then, I put the slow cooker on the lowest setting, and let it cook for about 6-8 hours, stirring regularly. I like cooking with wormwood in the kitchen, because it has the side bonus of driving every fly out of the house at the same time.

Mugwort

Mugwort

 

 

 

 

 

 

 

I let it cool, then strained it into a freshly washed, recycled pasta sauce jar. Because last time I made something with wormwood it went mouldy, I have been keeping this in the fridge. It’s been keeping well so far. The best news is that we can dab some of this onto our mozzie bites with a tissue, and it’s probably the most soothing thing I’ve tried yet. I also have a patch of eczema on my ankle, and it’s been making that a lot more bearable too. Keeping it in the fridge just makes it more refreshing on irritated skin.

Now, there is a better way to make this treatment, but according to Myrtle, it takes much longer. Say, a year. So I’ll make some soon, but we’ll have to wait to see how that turns out.

Do you have any wormwood growing around your home? What works best for your mozzie bites?

Other reading:

How to get rid of flies

How to clean carpet naturally

Lavender

Picking our mushrooms

Our fruit garden is planted

Drying mandarin peel

Homemade air freshener

Fresh, homemade cat food

Homemade flax seed hair gel

Beneficial plants and insects – companion planting

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How to get rid of flies

Flies, flies, flies! I hate ‘em. I also hate spraying toxic chemicals around the house, so unless I do something a bit more natural, I’m screwed. We have wormwood growing in our backyard, and I remembered our gardener telling us that we could make a fly repellent out of it, so I decided today was the day to try it.

To cut a long story short, I picked it, boiled it, then strained it.

 

 

 

 

 

 

 

This made rather a lot. Once it was cooled, I poured it into a spray bottle and squirted it around the house. It seems to be working so far! I dropped all the cooked, strained leaves around the backdoor also, in the hope it would deter flies and mosquitos as well.

I was talking to my good friend  Myrtle from Mimsical Soaps who knows a lot about this sort of thing. She told me that if you boil the wormwood with some chilli, it makes an excellent spray to prevent fruit flies. So I must start growing some and I’ll try that too.

Edited to add: this mixture went mouldy very quickly, so next time I would probably add some vinegar or vodka to the water to help preserve the spray and let it last longer.

The other thing I was busy with today, was picking loads of flowers from the front garden. I stripped the bushes bare of daisies, lavender, roses and geraniums. I was worried how I was going to dry so many flowers, and didn’t want to fiddle around tying them all into bunches and find places to hang them. So, I took an ugly lace curtain that came with this house when we bought it…

 

 

 

 

 

 

 

..and made a hammock of sorts for my flower haul to dry out on.

Other reading:

Wormwood for mosquito bites

How to clean carpet naturally

Drying mandarin peel

Kids growing mushrooms

Home made air freshener

 

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Lavender

It’s been beautiful Spring weather here lately. Mr 4 and I ventured outside to pick loads of lavender that has popped out all over the place. We also set about untying and pulling the petals off the dried lavender that has been hanging all this time.

Mr 4 and I compared two very different flowers: a dried lavender flower, and a fresh one. We talked about the differences in colour, texture and smell. He had a ball hanging out in the old shop, having a nice old poke around.

First we sorted through our big wicker basket chock-ful of flowers. Mr 4 and I had to turn them all around so that each bud was facing the same way, then tie them in bunches and lastly, hang them up to dry. I told him about how the air circulates all through the leaves, petals and stems, helping to dry out the flowers so we can preserve them for later use.

It certainly kept him very busy! ‘This is hard work, Mum!’ he kept telling me.

But there was more to do… It was then time to un-tie the dried lavender that Missy 9 had helped me with, and crumble the petals away from the stalks to be stored.

You should have smelt that shop! Oh my…

We’ve also been having some adorable visitors that have been keeping the children amused…

Meet Little Frog. If you remember me telling you briefly about our flooding situation, then I don’t need to explain to you why the carpet has been ripped out and you’re staring at the concrete floor of our currently defunct playroom. It seems Little Frog has made himself right at home amid all the damp.

And have you met Big Toad?

This picture really doesn’t do this beautiful creature justice. Blame it on the neurotic woman behind the camera! This overblown toad was found outside whilst I was outside at the bins. I rushed inside to find a container and a cloth to put over the top.

Big Toad was much heavier than I anticipated, and lurched all around in this temporary home. I was not game to take more than a bird’s eye shot. But I will say this toad is much, much bigger than it looks in this photo. Its tummy was so chubby, it nearly didn’t fit into my container! We all enjoyed looking at its colourful stripes and it’s bubbly neck. Then, of course I let it go. I think it was a very pregnant girl frog…

I don’t think I’ve ever seen as many toads as I have since moving here. And certainly none so colourful! Does anyone know what type of toad it is?





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Picking our mushrooms

I hope everyone’s had a relaxing weekend. I’ve been trying to soak a lot of water out of the carpet after our flooding. It should be dry soon, fingers crossed!

The kids have been having fun since they discovered we have grown two huge mushrooms! After we started with this kit, I found out that winter isn’t mushroom season. Apparently, every other season is. So normally, we’d expect to get more mushies than this amount, but it was still exciting for the kids, and these were so large, it really bulked up tonight’s dinner. But more on that later…

Missy 9 and Mr 4 enjoyed picking their home grown mushrooms all by themselves.

They gave our mushroom farm another misting of water, which they love to do.

Missy 9 and Missy 2 wanted to help cut the mushrooms up for tonight’s dinner, which is spaghetti bolognaise. I gave them a blunt knife each, and this kept them busy for a long time.

Missy 9 also had fun mincing the garlic to go with it.

Missy 9 watched the mushrooms and garlic saute in the pan, and we talked about all the B vitamins that mushies provide, what sauteing is, and she swooned at the smell of it! She’s really showing an interest in being involved with the cooking lately, and learning as much as she can.

It’s been such a lovely, relaxing, slow Sunday, and I think what better way for the kids to while away the hours than to pick fresh, home grown produce and prepare it for dinner?

Here’s my confession, though: my two older kids don’t like eating mushrooms very much. But they will eat it chopped up finely into a spaghetti bolognaise or beef stroganoff or similar. And they especially love trying it when they’ve helped to grow it. Look at this pic and tell me if you can even notice two gigantic mushrooms chopped through it.





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Decluttering and recycling at the same time

My partner and I were faced with an overflowing kitchen cupboard this morning. It’s the result of blindly throwing things in and shutting the door on it when we first moved into this house. The picture above is now a new, large space for food, rather than just a cupboard for storing crap.

As we surveyed the mess in there, we continued with removing tupperware and other plastic containers containing BPA’s. Our childrens’ playroom did rather nicely out of this haul!

(Just ignore the walls with drawing on them! We’re repainting anyway, so I’m saving myself the hassle of cleaning it off just yet)

There’s lots of fun, open-ended things for the kids to play with here. We have tupperware which will be great for pretend home play, or whatever else comes out of their imaginations. There’s many, many cardboard boxes which the kids can do an infinite number of things with. So far, they’ve made a train out of all the boxes in a row, and built massive towers, which they then take great pleasure in knocking down again! (Back in the day at childcare, we called this ‘constructive/destructive play’. Nowadays, we just call it fun.)

Once the boxes are completely ruined, they’ll then go into our fireplace, or into the recycling bin. I think it’s a good idea to use what we’ve got before it gets thrown out, if it still has a use. Which brings me to cheap, recycled storage ideas.

Here’s an old bento lunchbox full of BPA’s, that’s just too damned cute to throw away.

It’s now a hair-tie and bobby-pin storage box in Missy 9′s room. Every morning we have been struggling to find her hair-ties, and more often than not, the cat was stealing them! So this is easier to find, more secure and makes her room look adorable.

The bobby pin packaging that came with the purchase was perfect for my sewing pins in the studio. The packaging I was using before this was cracked and leaking pins all over the floor, so this is much safer and easier to find.

I can’t talk about recycling junk to use it for storage without giving the good old glass jar an honorable mention, can I?

My dried mandarin peel is now ready for use, and its home is now in a clean pasta sauce jar. Hmm… when I think about it, that’s really two items that normally get thrown out, being put to good use. Not bad. Once I get my herb garden going, I plan to have lots of home grown and dried herbs and spices sitting in this spot.

I think it’s important before we throw things out, to get into the habit of asking ourselves, ‘does this have another use?’ Obviously, if you’re decluttering, you can’t keep everything! But I found this dividing shelf thingy in the kitchen cupboard (you know, to put cans on?) and was going to throw it out. Then I remembered, I still don’t have a drying rack for my woollen clothes. These racks can be expensive! So instead, the shelf is repurposed, and money is saved.

I often hear my parents talking about how they would hate to be raising kids in this day and age, due to the cost of living, and I do know what they mean. But then, I look back on how things were with my parents and grandparents, when I was growing up. Glass jars were always reused to store food, buttons, or whatever they were needed for. Ditto for margarine and ice cream containers. We weren’t such a ‘throwaway’ society, that’s for sure.

I’d love to hear your ideas of ways we can re-purpose junk, or even unwanted items in the home. What do you re-use?





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Our fruit garden is planted

Our fruit trees have been waiting for the manure to age, and the great news is, that today our gardener planted them for us! Wanna see?

We have a lovely arc of fruit trees here, and all that dirt you see will soon be a lush, green lawn for the children to play on. I can’t wait until the trees are so huge they can enjoy the shade of them and get lost in their own leafy, fruity little world.

On the other side of the yard is our new emperor mandarin tree (cute puppy a bonus).

For privacy, extra greenery, and a beautiful orange-scented blossom, we have a hedge of murrayas down the fence. We have more to put in, but the last area was too flooded, so that needs to wait. My partner’s Granny used to have these trees at her house, and for him, the scent brings back happy memories of orange lolly-smelling blooms. The label describes it as a ‘formal’ looking hedge, so that appeals to me. I think anything that evokes happy memories will make this place a home.

Here’s a view of the garden from the back fence. The cubby house is now thankfully gone, giving us more space and making it look a whole lot better.

Last, but not least, a photo of Daisy bogarting the camera once again.

All in all, such an improvement on how it was when we first moved in.





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Drying mandarin peel

My three kids are all obsessed with eating mandarins. One day we’ll have our own mandarins growing in our backyard, but for now we just buy lots! Usually the kids want more than one mandarin per sitting, so I’m always left with a lot of sweet-smelling mandarin skins.

It seems such a waste to throw them in the bin, and they can’t be composted. Today, I asked all three kids to put their skins into a bowl for me, so I could cut them into small pieces with scissors. (Missy Nine would’ve loved doing this, but she was too busy eating).

Drying mandarin peel

After this, I laid them flat on a tea towel in my studio. It’s important that they be kept in a dry room…

Drying mandarin skins

Once they’ve dried out thoroughly, I’ll be using some of the batch for my pot-pourri creations and some to store in an airtight jar in the kitchen. Dried mandarin peel is delicious for giving an Asian flavour to soups and chicken. You can also make a tea from it.

It would’ve been such a shame to waste something so beautiful…





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Kids growing mushrooms

A few days ago, we bought a little box of dirt.

Mushroom farm

But it’s not just any box of dirt. It’s a mushroom farm. Missy Nine and Mr Four are fascinated by this. Mr Four keeps telling me that ‘the mushrooms are growed now, Mum!’

We have a dark, dank storeroom coming off from the garage that is perfect for this. Missy Nine and Mr Four have been waiting anxiously the past couple of days for watering time. We dragged them into the garage so we could see, and gave them a misting.

Watering the mushrooms

It’s always great for preschool aged kids to have a try of spraying a bottle, as it encourages them to build their  fine motor strength and co-ordination.

Fine motor co-ordination with gardening

In three weeks time, we should have our first lot of mushrooms ready to eat! Missy Nine isn’t a big fan of mushrooms, but has agreed she’ll give them a try. She likes them in beef stroganoff, so that might be a place to start.

How’s your weekend coming along so far?





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Home made air freshener

Having a new puppy in the house means we’ve been cleaning up a lot of puppy accidents. She’s getting more toilet trained, going outside to do her business. But sometimes, she just doesn’t make it. Ew. Today I was cleaning up the yard of all her poop, then came inside to freshen up Sookie’s kitty litter. My darling asked me to put some more deodoriser in his litter.

I hesitated.

a) Because we’ve run out of the deodoriser.

b) Because it’s full of bad chemicals I don’t want around my fiance.

c) Because I had another idea I’d been meaning to try for a while.

So, today, I was forced to try this idea thanks to the empty deodoriser bottle.

I went out to my front garden and tore petals from the prettiest smelling flowers I could get my hands on. I ripped them to shreds, and threw them into the bottom of Sookie’s empty litter box. Then I filled it with litter. So much nicer and more natural. Not to mention, totally free, and no packaging to dispose of.

I then changed Missy Two’s pooey nappy, and it stank the entire room out. My hands still smelt divine after ripping up all those gorgeous flowers. So, I had another idea. I returned to my garden, and took more petals: lavender, rose, geranium, daisies. I got out my trusty pestle and mortar….

…and crushed those fresh petals to buggery.

I know that with pot pouri, you’re supposed to dry the petals first, but hey, says who? The whole living room, kitchen and dining room smelt amazing. I’ve just left it sitting in the pestle and mortar, and everytime I want to reactivate the scent, I just give it a mix, or smash it a little.

From now on, I’ve decided I will start drying my own petals and do it the ‘proper’ way. Great to know though, that in a moment’s notice, it really doesn’t matter. Fresh, crushed petals rock.





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